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Marketing solutions to prevent malnutrition in the Sahel
On 17 October, in Ouagadougou, Burkina Faso, GRET and the Hystra consultancy firm launched a three-year project aiming to demonstrate [Lire la suite]
In Burkina Faso in 2012, GRET was particularly active in the field of land tenure, launching a project to support the land allocation process within the Di irrigation perimeter and holding a sub-regional conference on the accomplishments of the Negos project. The activities combating malnutrition were also stepped up in urban and periurban areas.
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AGORA |
Améliorer les services publics en associant recherche, action et dialogue politique : projet d’appui à la gouvernance locale en Afrique de l’Ouest (en)
Benin, Burkina Faso, Mali | 10/03/2011 - 09/03/2014
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Operations and Maintenance Training, and Creation of Water Users’ Associations and a Maintenance Fund in Burkina Faso
Burkina Faso | 01/03/2011 - 30/06/2014This project in partnership with SHER plans to develop a legal framework for the fi rst agricultural water users’ organizations (AWUOs) and a maintenance fund, in Sourou Valley in Burkina Faso. This requires making their implantation in the ...
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Feasibility study : Management of the territories of conservation: new actors, new practices, new impacts in West Africa
Benin, Burkina Faso, Ghana, Niger, Togo | 06/09/2010 - 15/11/2010For the French Global Fund for Environment, Feasibility study of the projet Management of the territories of conservation: new actors, new practices, new impacts in West Africa, implemented by IUCN PAPACO. Considering the poor and fragile results of the ...
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L’aide au commerce : état des lieux et propositions d’activités (en)
Burkina Faso, Central African Republic, Congo Democratic Republic of, Senegal | 01/01/2009 - 31/12/2009
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Diagnostic Study of the Commercialization Systems of Farmers’ Organizations in Senegal and Burkina Faso
Burkina Faso, Senegal | 01/01/2009 - 31/12/2011The study is part of the European Union’s Africa Caribbean Pacific (ACP) "Commodities" program (EC-ACP GCP/INT/045/EC) implemented by the FAO. Its objective is to increase the revenues of farmers in ACP countries which depend on these products. The ...
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Projet d’appui à quatre associations actives dans la transformation de beurre de karité (en)
Burkina Faso | 01/01/2009 - 31/12/2013
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Formulation of a Rural Enterprise Support Programme in Burkina Faso (Profinder)
Burkina Faso | 19/01/2008 - 29/02/2008GRET conducted a mission jointly with CIDR to identify a rural micro and small enterprise support programme in Burkina Faso (Profinder). More specifically, this study's objective was to identify a Burkina Faso structure that would be able to ...
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DYNAFIV Voyage d’étude sur les interprofessions. (en)
Burkina Faso, France, Senegal | 01/01/2008 - 31/12/2008
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Delegated Contract Management Support Mission for the VREO Programme in Burkina Faso
Burkina Faso | 13/01/2006 - 12/01/2009A Burkina Faso NGO, ADAE (Association pour le Développement des Adductions d'Eau), is responsible for delegated social contract management for the European Union–financed VREO programme (valorisation of water resources) in west Burkina Faso. This delegate ...
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Projet Politiques Laitières |
Policy Options for Competitive and Sustainable Dairy Commodity Chains in the WAEMU Zone
Burkina Faso, Mali, Senegal | 24/05/2005 - 23/05/2008The objective of the Regional Integration, Market Access, and Agricultural Diversification in the WAEMU Zone: Policy Options for Competitive and Sustainable Dairy Commodity Chains"" project is to encourage research and exchange on dairy policies and improve regional collaboration. ...
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Adding amylase to fortified blended foods can improve energy density, and increase child's energy and nutrient intake. The efficacy of this strategy is unknown for the World Food Programme's Super Cereal Plus (SC+) and ...
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Traditional fermented millet gruel is frequently eaten by children in Burkina Faso as a complementary food or for breakfast. The effects of gruel energy density and feeding style on intakes (amounts and energy) were assessed in children in ...
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Traditional fermented millet gruel is frequently eaten by children in Burkina Faso as a complementary food or for breakfast. The effects of gruel energy density and feeding style on intakes (amounts and energy) were assessed in children in ...
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A l’occasion du 6e Forum mondial de l’eau de Marseille en 2012, ce DVD rassemble la documentation issue de 30 ans d’expérience du Gret sur les différents usages de l’eau (références bibliographiques, capitalisations de projets, guides, vidéos, outils ...
Enseignement/recherche
IRD, Laboratoire Citoyennetés.
Institutions publiques et collectivités locales
Direction de la Nutrition / Ministères burkinabés de l’Enseignement de base et de l’Alphabétisation, de l’Agriculture, de l’Hydraulique et des Ressources halieutiques, des Ressources animales, et de l’Administration territoriale et de la Décentralisation /AMBF.
Opérateurs/ONG/Bureaux d’études
Au Nord : Inter Réseaux, Sher, ACF, CRS, Cuf, Enfants et développement.
Au Burkina Faso : Association burkinabè pour le bienêtre familial (ABBEF) / Expertise pour le développement au Sahel (EDS) / Initiatives communautaires pour le développement (ICoDev) / Initiatives conseil international (ICI) / Association pour le développement des adductions d'eau potable (Adae) / Centre international d'études sociologiques et de droit appliqué (Cinesda).
Organismes professionnelles, groupements, organisations paysannes
Confédération paysanne du Faso (CPF).
Entreprises
17 PME produisant des farines infantiles et autres aliments fortifiés / Quatre unions de groupements de transformation du beurre de karité.
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