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Implementation and Evaluation of Complementary Food Programs

Efficacy and Effectiveness Studies, impact assessment. Evidence-based Case Studies

  • Jacques Berger (IRD), Bertrand Salvignol (Gret), Nguyen Cong Khan (National Institute of Nutrition, Vietnam), Arnaud Laillou (Gret), Serge Trèche (IRD)
  • Communication
  • Année : 2002
  • 2 p.
  • Langue(s) : Anglais
  • Exposé présenté au "Workshop on Optimizing early child Nutrition – Strategy for industrially produced complementary foods to reduce micronutrient malnutrition in infants and young children”. ILSI/ADB/Keystone Center, 25-27/06/2002, Singapore. Résumé.
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